Cookies-n-cream seems to be a favorite of almost everyone, and this simple to make cake will be no exception. Rich and decadent this pudding cake is amazingly fresh and surprisingly light. This recipe is also perfect thing to entertain any “future chefs” you might have helping in your kitchen.
Cookies-n-Cream Poke Cake
Prep Time
20 mins
Cook Time
30 mins
Total Time
50 mins
Cookies-n-cream seems to be a favorite of almost everyone, and this simple to make cake will be no exception. Rich and decadent this pudding cake is amazingly fresh and surprisingly light.
Course:
Dessert
Cuisine:
American, Retro
Servings: 24
Ingredients
- 1 box Duncan Hines chocolate cake mix
- 2 packages Jello cookies and cream pudding
- 24 Oreo cookies, crushed
Method
-
Mix and bake the cake mix according to the instructions on the package. Allow the cake to cool for 15 minutes.
-
Using the handle of a wooden spoon, poke holes evenly in the cake.
-
Prepare the pudding mix according to instructions. When pudding first begins to set, pour over the top of cake. Use a spatula to spread the pudding into the holes and cover the cake evenly.
-
Refrigerate cake until pudding is completely set.
-
Place the cookies into a food processor and pulse into fine crumbs. Finish the cake by sprinkling the top with the Oreo cookie crumbs.
-
Refrigerator until serving.
