Sharing delicious recipes from our kitchen

Category: Appetizers

Roasted Garlic Hummus

Roasted Garlic Hummus

In my life I have worn many different hats in my struggle for the legal tender. There was one chapter that I particularly enjoyed which required extensive travel overseas. I was working for a sportswear company that produced garments in every corner of the world. My job 

Grilled Jalapeno Poppers

Grilled Jalapeno Poppers

Afternoon backyard  gatherings are something I truly enjoy. Hanging out with my people, enjoying some laughter, a cold drink or two, and sharing good eats outside. I also love to have something cooking on the grill with guests around. The wafting smell of delicious things to come always 

Gỏi cuốn with Nước mắm pha

Gỏi cuốn with Nước mắm pha

Of all of the interesting foods I have enjoyed while traveling around the world, the cuisine of Vietnam would have to be some of my favorite. Vietnamese recipes utilize a diverse range of herbs, including lemongrass, mint, long coriander and Thai basil leaves. Fish sauce, soy paste, 

Hot Crab and Green Chili Dip

Hot Crab and Green Chili Dip

Maine may be known for its lobsters, the gulf coast for its shrimp, but Maryland was blessed with crabs. Situated around Chesapeake bay, Maryland is ranked the 42nd state in size with only 10,460 square miles of land. But when it comes to water, this 

A Peruvian treat – Aji

A Peruvian treat – Aji

The history of aji is perhaps as deep as its flavor. It is likely thought that some form of aji or uchu was used by the Inca civilization at Machu Picchu centuries ago. This Peruvian condiment, widely found across South America is still a popular condiment 

Cheese Straws

Cheese Straws

When it come to a great snack, cheese is a natural. Everyone loves cheese (unless you’re lactose intolerant) and to have it in the form of a crunchy stick to wave around, what a treat. Served with a salad or next to an ice-cold brew, 

Holy Guacamole!

Holy Guacamole!

I pride myself on finding creative things to prepare with items that I find on sale.  I also focus on buying fruits and vegetables that are in season. For example, planning a dish that requires lots of fresh tomatoes in the dead of winter usually results 

The saga of Saag

The saga of Saag

I consider myself to be a very fortunate person, not because I am wealthy, or possess the chiseled features of a G.Q. cover model, but due in part to the fact that I have been lucky enough to have experienced travel all over the world.  I 

Curried Devilish Eggs

Curried Devilish Eggs

The deviled egg, frowned upon by many for its unhealthy image, is usually one of the first items to disappear at any cocktail party or picnic.  I know I can personally slide an embarrassing quantity of these tasty canoes into my gob, probably putting the 

Your Mama don’t dance………..But your Peppadew

Your Mama don’t dance………..But your Peppadew

Found in many Cajun dishes, the peppadew is a flavorful sweet and spicy cherry pepper. The name is a combination of the words “pepper” and “dew”.  Many times confused as a cross between a tomato and a pepper the peppadew is actually a breed of