This colorful combination of sauteed vegetable is as appealing to the eye as it is to the tongue. Fresh spinach is wilted into this medley of Italian spiced vegetables in this easy-to-prepare, delicious dish. Finished with some red pepper flake and finely grated Parmesan cheese, …
The creamy goodness of mashed potatoes contrasted with a thin layer of crunch, makes these mashed potatoes gratin a dish to remember. Cottage cheese and sour cream give these potatoes a mild, smooth, flavor which works well with the crisp topping of sharp cheddar cheese. No gravy …
I love onions. All kinds and in almost any application, however I must confess I was a bit leery about this one. I had seen this concept a few times, prepared in varying manners, but it just seemed like even for me it might be …
Bacon and green beans. Now who wouldn’t like that? This simple to prepare dish is a “seconds please” way to serve green beans at your table.
Often considered only for use in salads or on a crudité tray, the radish is also delicious roasted. This round red root takes on an unexpected mellow, rich flavor that works well with the taste and texture of the cauliflower when roasted. The stunning color combination …
When it comes to a crowd pleasing side dish that is simple to make, this corn souffle, also sometimes called spoon bread, is the perfect answer. Whether served family style at a BBQ, or dressed up for a formal occasion, this delicious corn cake will …
For a lot of folks, the mere mention of the tiny cabbages known as Brussels sprouts results in an audible “yuck”. And funny how many children have suddenly lost their appetites at the sight of these little green orbs on the dinner table. Like canned …
