The creamy goodness of mashed potatoes contrasted with a thin layer of crunch, makes these mashed potatoes gratin a dish to remember. Cottage cheese and sour cream give these potatoes a mild, smooth, flavor which works well with the crisp topping of sharp cheddar cheese. No gravy […]
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This grown up mac-n-cheese combines the best of all worlds. Full of tender spinach with a hint of bacon, this lightened up version of the classic style dish, is delightfully cheesy and creamy. The crisp topping brings an added layer of texture to this delicious combination […]
Standing tubes of pasta filled with a zesty ragù alla bolognese, covered in a layer of fresh mozzarella, baked to a golden brown, offer a visually stunning twist to an Italian classic. Simple to prepare, this flavorful pasta dish is a treat for the eyes as […]
This easy to make casserole style dish is always a hit at my house. Everyone loves the deep flavor of the green chili between layers of flour tortillas, chicken, onions, and cheese. Traditionally a rolled item, the enchilada is also great stacked and very simple […]
Popular in grade school cafeterias throughout the Midwest during the 1960’s, the Tater Tot casserole has in my opinion, unfairly received a bad rap. Many consider this dish nothing more than “trailer trash” food……………….. well if that’s the case……………then rent me a double-wide.