Sharing delicious recipes from our kitchen

Tag: side dish

Steakhouse-style Creamed Spinach

Steakhouse-style Creamed Spinach

Tender leaves of spinach are sauteed with onion and garlic then added to a Parmesan cheese sauce in this mouthwatering ‘steakhouse’ version of creamed spinach.  This easy-to-make-recipe uses just a few simple ingredients to create an unforgettable side perfect for serving with most any meal.  

Irish Potato Bread

Irish Potato Bread

Moist and dense is the best way to describe this traditional Irish Potato Bread.  The ingredients are somewhat similar to that of Boxty, incorporating both mashed and raw potatoes, as well as green onion.  Reminiscent of a large biscuit, this baking powder skillet bread uses 

Colcannon

Colcannon

Mashed potatoes mixed together with sautéed cabbage and onions create this traditional Irish dish know simply as Colcannon. With an amazing depth of flavor and textures, these potatoes are remarkable light, fluffy, and delicious.  There are many versions of these potatoes, some using kale in 

Sweet Potato Hash with Apple & Bacon

Sweet Potato Hash with Apple & Bacon

Tender garnet yams and Granny Smith apples create an interesting combination in this savory and sweet hash. Bits of crisped bacon, onion, and pepitas complete the dish by adding an amazing depth of flavors and textures to this colorful and delicious fall hash.

Potato Croquettes

Potato Croquettes

A coating of lightly crisped bread crumbs wraps these soft pillows of creamy mashed potatoes to create a delicious croquette. Perfect as a side dish for most any meal, these croquettes are also a great way to use up any left over mashed potatoes. Or 

Duchess Potatoes

Duchess Potatoes

Dollops of golden crusted mashed potatoes serve both as a delicious side dish and a beautiful garnish. Given their regal name from their elegant appearance, Duchess potatoes are actually very easy to make and fun to customize to fit perfectly with any menu.

Greek Couscous Salad

Greek Couscous Salad

Pieces of tomato, cucumber, onion, olives, and feta cheese tossed together with olive oil, lemon, and oregano bring the flavors of the Mediterranean to your table in this delightful Greek Couscous Salad.  Light and fresh, this salad makes a wonderful lunch or the perfect side dish to 

Mashed Potatoes Gratin

Mashed Potatoes Gratin

The creamy goodness of mashed potatoes contrasted with a thin layer of crunch, makes these mashed potatoes gratin a dish to remember. Cottage cheese and sour cream give these potatoes a mild, smooth, flavor which works well with the crisp topping of sharp cheddar cheese. No gravy 

Sautéed Squash Medley

Sautéed Squash Medley

Tender squash sautéed with red pepper and onion, spiced with a hint of thyme, and served on a bed of crisp baby arugula makes an incredibly tasty side dish for any meal. Whether cooked outside over the grill in a vegetable grill pan, or on 

Potato and Onion Tart

Potato and Onion Tart

Thinly sliced potatoes mixed with gruyere and feta cheese form the crust for this amazing “upside down” tart. The sweetness of caramelized red onion is balanced perfectly against the sharpness of the cheeses to create an explosion of goodness. A hint of thyme rounds out